Reservation

TableBooking










    OurHistory

    Since 1951

    In 1951, Le Tout-Paris met just a stone’s throw from the banks of the Left Bank to applaud – on the small stage that quickly became cult – Barbara, Léo Ferré, Mime Marceau and Jacques Brel. Parisians met there in a joyful and lively atmosphere to discover the future stars of the French cultural heritage.


    Theconcept

    WINE AND FOOD BARS

    We welcome you to the warm and friendly atmosphere of the legendary cabaret, in an atmosphere between a New Yorker speakeasy and an English club. Depending on the mood, discover our famous tartars, sandwiches, salads and plates to share. A menu between land and sea, which is of course accompanied by the best wines, selected with love by our sommeliers.


     

     

    Book your table

     

    Booking

    Nos équipes sont à votre disposition pour organiser vos événements dans l’un de nos établissements !

    Contactez-nous par mail au :  emerian@caviarkaspia.com

    We remain at your entire disposal to help you organizing your events in our restaurants!

    Contact us by email:  emerian@caviarkaspia.com

    En Mai, le Liban est mis à l’honneur !
    Découvrez les fabuleux vins du Domaine de Massaya dans nos Bars à Vin et à Manger Ecluse.

    Evènement spécial à l’Ecluse St Honoré le Jeudi 16 Mai 2019
    autour des vins du Domaine de Massaya.

    Pour plus d’informations, contactez-nous au 01 42 96 10 18.

    In May, Lebanon is celebrated!
    Discover the fabulous wines of Domaine de Massaya in Ecluse Wine and Food Bars!

    Special event at Ecluse St Honoré on Thursday, May 16, 2019
    around the wines of the Domaine de Massaya.

    For more information, contact us at 01 42 96 10 18.